SUPER SPONGE CAKE IN SAUCEPAN l VANILLA CAKE l EGGLESS & WITHOUT OVEN

Posted By Saina Siddiqui

Recipe Credits: https://youtu.be/0SwK_fBW0BA

INGREDIENTS & PROCESS:

1/2 CUP YOGURT

1 CUP POWDER SUGAR MIX WELL

1/2 CUP OIL

1.5 CUP ALL PURPOSE FLOUR

1 TEASPOON BAKING POWDER

1/2 TEASPOON BAKING SODA SIEVE MIX 3/4 CUP MILK (MIX GRADUALLY) 7 INCH OIL GREASED SAUCE PAN

POUR THE BATTER INTO THE PAN TAKE A IRON TAWA PRE-HEAT FOR 5-7 MIN. PLACE THE SAUCE PAN & COVER IT COOK IN LOW MEDIUM HEAT FOR 45-50 MIN. CAKE IS READY, COOL COMPLETELY CLEAR THE EDGE REMOVE THE CAKE FROM THE PAN CUT INTO SLICES