Masala Chicken
- Nadia Naziri
- Apr 9, 2021
- 1 min read
Recipe Credits and Youtube Link: Kun Foods

Ingredients:
Chicken 1kg
Onion 1 medium size sliced
Tomatoes 4 medium size sliced
Garlic Ginger 2 Tbsp
Red Chillies powder 1.5 tsp
Turmeric - 1/2 tsp
Coriander powder - 2tsp
Salt
Garam Masala - 1.5 tsp
Ginger Julienne
Green Coriander
Method:
Fry onions till golden
Add tomatoes and fry till tomatoes melt.
Add garlic ginger and fry
Add Chicken and fry and cover and let it cook for 10 to 15 min on slow flame till half tender. No need to add water as Chicken will release water which will be enough. Fry so you get nice smooth onion tomato gravy.
Add Red Chilli powder, Salt, Coriander and Turmeric powder and fry.
Add Yogurt, Garam masala and sliced Green Chillies. The aroma from the Chicken at this time would be awesome!!
Mix, cover and cook for another 10 min
Fry so oil is released
Garnish with lemon juice, julienne ginger and green coriander.
Serve hot with garam roti and enjoy 😉
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