Chicken Patties with Parathas

Posted By - Dr-Sara Ahmer

Recipe Link: https://youtu.be/yHP1MrBpF7s

Ingredients:

• Makhan (Butter) 2 tbs

• Pyaz (Onion) chopped 1 small

• Lehsan (Garlic) crushed 1 tsp

• Maida (All-purpose flour) 2 tbs

• Safed mirch powder (White pepper powder) ½ tsp

• Lal mirch (Red chili) crushed 1 tsp or to taste

• Kali mirch powder (Black pepper powder) ½ tsp

• Namak (Salt) ½ tsp or to taste

• All spices ½ tsp

• Doodh (Milk) 1 Cup

• Shimla mirch (Capsicum) chopped 1/4 Cup

• Hara dhania (Fresh coriander) chopped 1-2 tbs

• Chicken 250 gms (boiled & shredded)

• Mon salwa plain paratha

• Anda (Egg) beaten 1

Directions:

In wok,add butter and let it melt.

Add onion and fry until translucent.

Add garlic and mix well.

Add all-purpose flour,white pepper powder,red chili crushed,black pepper powder,salt,all spices and mix well.

Add milk,mix well and cook until sauce thickens (approx. 2-3 minutes)