Chatpatta Chicken with Rice platter

Recipe by Food Fusion

Recipe Link https://youtu.be/t74IclkKdmQ

Ingredients:

-Paprika powder ½ tbs

-Haldee powder (Turmeric powder) ½ tsp

-Namak (Salt) 1 tsp or to taste

-Lemon juice 2-3 tbs

-Adrak lehsan paste (Ginger garlic paste) 1 tbs

-Chicken 750g

-Dahi (Yogurt) 1 Cup

-Lal mirch powder (Red chilli powder) ½ tbs or to taste

-Dhania powder (Coriander powder) 1 tbs

-Chaat masala ½ tbs

-Kali mirch powder (Black pepper powder) 1 tsp

-Haldee powder (Turmeric powder) ½ tsp

-Zeera (Cumin seeds) roasted & crushed 1 tbs

-Garam masala powder 1 tsp

-Cooking oil 3 tbs

-Lehsan (Garlic) chopped 1 & ½ tbs

-Adrak (Ginger) chopped 1 & ½ tbs

-Hari mirch (Green chilli) 1-2

-Podina (Mint leaves) chopped 2 tbs

-Hara dhania (Fresh coriander) chopped 2 tbs

-Hari mirch (Green chillies) 2

-Podina (Mint leaves) chopped 1-2 tbs

-Hara dhania (Fresh coriander) chopped 1-2 tbs

-Cooking oil ¼ Cup

-Pyaz (Onion) chopped 1 medium

-Lehsan (Garlic) chopped ½ tbs

-Adrak (Ginger) chopped 1 tbs

-Hari mirch (Green chillies) 2

-Namak (Salt) 1 tsp or to taste

-Hara dhania (Fresh coriander) chopped 2 tbs

-Podina (Mint leaves) chopped 1-2 tbs

-Chawal (Rice) ½ kg (soaked & boiled with salt until 3/4th done)

-Pyaz (Onion) rings

-Kheera (Cucumber) cubes

-Lemon slices

-Hara dhania (Fresh coriander) chopped

Directions:

-In a bowl,add paprika powder,turmeric powder,salt,lemon juice,ginger garlic paste and mix well.

-Add chicken and mix well,cover and marinate for 30 minutes.

-In a bowl add yogurt,red chilli powder,coriander powder,chaat masala,black pepper powder,turmeric powder,cumin seeds,garam masala powder and whisk well.Spiced yogurt is ready!

-In a frying pan,add cooking oil,garlic,ginger,green chilli and mix well.

-Add marinated chicken,cover and cook on low flame for 8-10 minutes then cook on high flame until dries up.

-Add 2-3 tbs of prepared spiced yogurt,mint leaves,mint leaves,fresh coriander, green chillies,cover and cook on low flame for 4-5 minutes.

-Now turn the sides of chicken pieces,add 2-3 tbs of prepared spiced yogurt (reserve for later use),mint leaves,fresh coriander, cover and cook on low flame for 4-5 minutes & set aside.

-In a pot,add cooking oil,onion and fry until light golden.

-Add garlic,ginger,green chillies,mix well and cook for a minute.

-Add reserved spiced yogurt,mix well and cook for 2 minutes.

-Add salt and mix well.

-Add fresh coriander,mint leaves and mix well.

-Add boiled rice,mix well,cover and steam cook on low flame for 8-10 minutes.

-On a serving dish,add cooked rice,onion rings,cucumber,cooked chicken pieces,lemon slices,fresh coriander & serve!